The Kalamata Olives are large and dark purple with a smooth and meaty texture, orginally named afte the city of Kalamata in the Peloponnese peninsula in southern Greece.
These olives are an intense flavour and have many health benefits such as: improving cardiovascular health, strengthing immune systems and aiding weight loss. Kalamata olives are the new "superfood," as they are packed with vitamins, minerals and antioxidants.
Add these olives to your diet and you will not only absorb the amazing flavour but improve your health.
Kalamata Olives
Ingredients: Kalamata olives. These olives need to be stored in a refrigerator below 5 degrees. May contain traces of nuts and diary.
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